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Before you jump to Bakpao Isi Rendang (Steamed Buns with Rendang filling) recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also require that their children live by this rule as well. This specific thought can be identified in countrys all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. You will be delighted to know that we have carried out a little research, and we are going to teach you why this is considered a miracle fruit.
While everybody knows that eating plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? The first thing you should recognize is that apples have more vitamins and minerals as compared to some other fruits.. Apples consist of, manganese, phosphorus and calcium and all tend to be good for your health, but there also are many more healthy minerals in apples. Naturally vitamins are in addition extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
Yet another thing that has been discovered is that apples can also help your heart. With all the things that you will discover in apples, including fiber, they work together to help your heart health. You might also be surprised to discover that another way apples can assist your heart is by lowering cholesterol. Needless to say to get all the advantages from apples it is important to know that most of the benefits can be located in the apples skin. And your best bet is to locate a local farm that grows only organic apples and make sure you eat the skin also so you can get the most advantages of the apple.
Thus, it should be somewhat obvious that its not difficult to add healthy eating to your life.
We hope you got insight from reading it, now lets go back to bakpao isi rendang (steamed buns with rendang filling) recipe. To cook bakpao isi rendang (steamed buns with rendang filling) you need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Bakpao Isi Rendang (Steamed Buns with Rendang filling):
- Provide 450 gram of high protein flour.
- You need 50 gram of sugar.
- Get 1 1/2 teaspoon of instan yeast.
- Use 1 teaspoon of baking powder.
- Use 240 ml of ice water.
- Use 2 tablespoon of butter.
- Provide 1/2 teaspoon of salt.
Instructions to make Bakpao Isi Rendang (Steamed Buns with Rendang filling):
- Mix flour, sugar, baking powder, butter and instant yeast. Sift, then stir well..
- Add ice water little by little to the mixture of dry ingredients, knead until smooth. Add butter and salt, knead with the help of a mixer (rest the mixer every 10 minutes to keep it from getting too hot). Knead until smooth elastic, then round the dough. Let stand for 30 minutes..
- After the dough has expanded, deflate the dough, divide and shape according to taste. Round shape, then rest the dough again for 30 minutes..
- Rollover thin, fill according to taste (I use the remaining rendang) Round the dough, make sure the dough is closed completely by pinching-pinch so that the contents do not come out. Cover the bottom with baking paper..
- Heat the steam until it is steaming, cover the lid with a cloth so the water doesn't drip. Steam the steamed buns for 5-7 minutes over high heat. Immediately remove from steam as soon as cooked.
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